Patisserie · Royston, Edinburgh
Mario Patisserie Menu & Prices
Here is what you can typically expect on the counter at Mario Patisserie: 34 items across 5 sections, from pâtisserie individuelle to boissons.
Indicative menu. Items and prices are typical for this style of bakery and are not supplied by Mario Patisserie. Always ask staff about allergens.
Pâtisserie Individuelle
- Paris-BrestPopularVN £5.55 Ring of choux pastry filled with praline mousseline and dusted with icing sugar.
- ReligieuseV £5.50 Stacked choux buns filled with coffee or chocolate cream, crowned with buttercream.
- Saint-HonoréV £6.00 Puff pastry base topped with caramel-dipped choux and light Chiboust cream.
- Éclair au chocolatPopularV £4.25 Choux finger filled with rich chocolate crème pâtissière and glossy fondant.
- Tarte aux fraisesV £5.95 Sweet pastry case with vanilla crème pâtissière and glazed fresh strawberries.
- Mille-feuilleV £7.00 Caramelised puff pastry layered with vanilla crème pâtissière and feathered fondant.
- Tarte Tatin sliceV £5.00 Caramelised upside-down apple tart on buttery puff pastry, served with crème fraîche.
Macarons & Petits Fours
- FinancierVN £3.25 Little almond and brown butter cake with a golden crust and moist middle.
- Canelé de BordeauxV £2.85 Caramelised fluted cake with a custardy rum and vanilla centre.
- Chocolate truffles (box of 9)VGF £13.00 Hand-rolled dark chocolate ganache truffles dusted with cocoa.
- Madeleines (bag of 6)V £6.90 Shell-shaped sponge cakes scented with lemon zest and honey.
- Single macaronPopularVGFN £2.00 One delicate almond meringue shell in a seasonal flavour such as pistachio or raspberry.
- Macarons (box of 6)PopularVGFN £10.00 Assorted almond macarons with smooth shells and ganache or buttercream fillings.
- FlorentinesVNGF £3.70 Crisp almond and candied-peel discs set on a layer of dark chocolate.
- Pâte de fruitsVGFDF £5.45 Intensely fruity jellied sweets rolled in sugar, sold by the bag.
Viennoiserie
- Pain au chocolatPopularV £2.75 Laminated dough wrapped around dark chocolate batons and baked until glossy.
- Croissant au beurrePopularV £3.75 Classic French croissant made with AOP butter for distinct, crisp layers.
- Escargot aux raisinsV £3.70 Snail-shaped pastry rolled with crème pâtissière and plump raisins.
- Kouign-amannV £4.60 Breton pastry of caramelised butter and sugar layers with a crackly crust.
- Brioche feuilletéeV £4.15 Buttery laminated brioche with feathery layers and a light sugar glaze.
- Croissant aux amandesVN £4.10 Syrup-soaked croissant filled with almond cream and baked with flaked almonds.
- Chausson aux pommesV £4.15 Puff pastry turnover with a soft, lightly spiced apple compote filling.
- Croissant aux pistachesVN £3.80 Croissant filled with pistachio cream and finished with chopped pistachios.
Gâteaux Entiers
- Tarte au citron (serves 8)PopularV £31.00 Large lemon tart with a crisp sweet pastry and Italian meringue peaks.
- Entremets chocolat (serves 6)PopularVN £30.00 Layered dark chocolate mousse cake with a crunchy praline base and mirror glaze.
- Galette des rois (January)VN £33.00 Puff pastry pie filled with frangipane, complete with a hidden fève and crown.
- Fraisier (serves 6)VN £42.50 Whole strawberry cake with vanilla mousseline and a pale green marzipan top.
- Tarte aux fruits (serves 8)V £30.50 Large crème pâtissière tart crowned with glazed seasonal fruits.
- Bûche de Noël (seasonal)V £36.50 Rolled chocolate sponge filled with ganache and decorated as a festive log.
Boissons
- Thé à la mentheVVGGF £3.10 Fresh mint leaves steeped in hot water, lightly sweetened if you like.
- Café crèmePopularVGF £3.30 Smooth espresso topped with hot, lightly frothed milk in the French style.
- EspressoPopularVVGGF £2.35 Short, intense shot of espresso pulled from freshly ground beans.
- Iced latteVGF £4.50 Double espresso poured over ice and cold milk for a refreshing pick-me-up.
- Citron presséVVGGF £4.00 Freshly squeezed lemon juice served with sparkling water and sugar syrup.
Ordering tips for Mario Patisserie
- Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
- Allergen information must be available on request under UK law – ask before you buy if you have an allergy.
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